A simple, nutrient-dense bone broth recipe perfect for babies starting solids. Gentle, homemade, and free from additives.
1. Place bones in a large pot or slow cooker.
2. Add filtered water and optional vegetables.
3. Bring to a boil, then reduce to a gentle simmer.
4. Simmer uncovered for 8 to 12 hours, skimming foam.
5. Strain the broth and discard solids.
6. Cool completely before serving or freezing.
Find it online: https://alanarecipes.com/bone-broth-for-babies/