Can you make green bean casserole in the microwave?

Absolutely. This mug version was designed with the microwave in mind. It’s fast, efficient, and delivers creamy, comforting results in under five minutes. Just mix, heat, and top—it’s that easy.

What kind of mug should I use for mug casseroles?

Choose a 12–16 oz ceramic mug that's microwave-safe. Avoid mugs with narrow tops, plastic coatings, or metallic finishes. A wide, deep mug allows even heating and room for toppings.

Is this recipe suitable for one serving?

Yes! That’s what makes it so great. This dish is perfectly portioned for one hungry person or a light lunch for two. It’s also easy to double—just use a larger mug or split between two.

Can I use fresh green beans instead of canned?

Definitely. Lightly steam fresh green beans first so they’re tender before mixing them in. It’s a great way to reduce sodium and add a fresher texture to your casserole.

Green Bean Casserole in a Mug – 1-Minute Cozy Recipe Surprise

Creamy Green Bean Casserole in a Mug

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A warm, creamy green bean casserole in a mug—comforting, quick, and perfect for one!

Author: Alana
Prep Time: 5 mins
Cook Time: 3 mins
Total Time: 8 mins
Yield: 1 serving 1x
Category: Mug Meal
Method: Microwave
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1/2 cup canned green beans, drained

2 tbsp cream of mushroom soup

1 tbsp milk or cream

1 tbsp shredded cheddar cheese (optional)

1 tbsp crispy fried onions

Salt and pepper to taste

Pinch garlic powder (optional)

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Instructions

1. Add green beans, soup, milk, cheese, and seasonings to a microwave-safe mug.

2. Stir well to combine all ingredients.

3. Microwave on high for 1 minute 30 seconds.

4. Stir and microwave another 30 seconds if needed.

5. Top with crispy fried onions.

6. Microwave 10–15 seconds more to warm the topping.

7. Serve hot and enjoy!

Notes

You can swap canned beans for steamed fresh ones.
Add cooked chicken or mushrooms for extra heartiness.
Use vegan cheese and cream to make this dairy-free.

Nutrition

Serving Size: 1 mug
Calories: 180
Sugar: 2g
Sodium: 420mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 2g
Protein: 5g
Cholesterol: 15mg

Find it online: https://alanarecipes.com/green-bean-casserole-in-a-mug/